AH11 BIO 11 Nutrition
Information Competency Modules
|Title & Times:||
Information Competency Modules for AH11 and BIO 11 Classes
These modules are designed to go along with your nutrition (AH11 and BIO 11) class, and will hopefully give you many more opportunities to explore nutrition issues and questions.
If you want to change your password or email address, you need to change both of those in the Banner system, since this online system now links automatically to that system.
|Instructor:||Jo Anne Howell (firstname.lastname@example.org)
|Description:||This class is a series of 8 modules designed to help you find and evaluate information about topics covered in your AH11 and BIO11 (Nutrition) class.|
By the end of the course, students will be able to:
Students will satisfactorily complete:
|Grading:||The 8 quizzes are each worth 4 points, for a total of 32 points. These will be transferred over to your AH11or BIO11 instructor to be included in your final grade for that class.|
All modules are accessible online through iLearn. If you need help, you can visit the reference librarian in the Gavilan Library, or you can email me at email@example.com
The college policy on attendance, as stated in the catalog is:
Since this is an online course, and we don't have meeting times, the onus is on you. You'll have to show up on the website and finish the quizzes on your own. I strongly urge you to finish them early. If you wait till the last day, your Internet connection will disappear or your computer will crash or your grandmother will have a heart attack.
Occupational/Vocational students – Limited English language skills will not be a barrier to admittance to and participation in Vocational Educational Programs.
|ADA Accommodation Statement|
|Student Honesty Policy Reference Statement||
"Students are expected to exercise academic honesty and integrity. Violations such as cheating and plagiarism will result in disciplinary action which may include recommendation for dismissal."
Address of this page:http://hhh.gavilan.edu/jhowell/ah11/ahsyl.html
Last updated May 22, 2017
For questions please contact Jo Anne Howell at